DirtyFLRestaurant Inspection Data

MAMAN

MAMAN located in SOUTH MIAMI has undergone 4 health department inspections, achieving a 2.4/5 overall safety rating. Recent inspections show improving food safety practices.

Sunset Drive
Florida, 33143
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/11/2025

Inspection #: Visit ID: 13457893

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen area; soiled tiles. Observed in restroom; dusty air vent. Warning - From follow-up inspection 2025-07-11: Observed dusty air vents at time of callback . **Time Extended**
  • 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Observed no plug at dumpster. Warning - From follow-up inspection 2025-07-11: Observed no plug at dumpster. **Time Extended**
  • 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Observed no copy of last inspection available. Warning - From follow-up inspection 2025-07-11: Observed no copy of last inspection available. **Time Extended**
  • 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Observed lid open at time of inspection. Warning - From follow-up inspection 2025-07-11: Observed lid open at time of inspection. **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled knife magnets. Observed dusty shelves in warewash area where clean dishes are kept. Warning - From follow-up inspection 2025-07-11: Observed soiled knife magnets. Observed dusty shelves in warewash area where clean dishes are kept. **Time Extended**
  • 53A-05-6:Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no CFM present; more than 4 employees on the clock. Warning - From follow-up inspection 2025-07-11: Observed no CFM on site at time of callback. **Time Extended**
  • 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof for Alejandra and Ismael; both hired prior than 60 days. Warning - From follow-up inspection 2025-07-11: Observed no proof for Alejandra and Ismael; both hired prior than 60 days. **Time Extended**

Inspection Date: 7/10/2025

Inspection #: Visit ID: 10910153

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled at time of inspection. Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen area; soiled tiles. Observed in restroom; dusty air vent. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint. Inspector spoke to person in charge about proper hair coverage. Warning
  • 33-11-4:Basic - Missing drain plug at dumpster. Observed no plug at dumpster. Warning
  • 51-18-6:Basic - No copy of latest inspection report available. Observed no copy of last inspection available. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in coolers across cook line. Observed tops of ovens with crumbs. Warning
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed above triple sink; clean dishes with old labels. Warning
  • 33-16-4:Basic - Open dumpster lid. Observed lid open at time of inspection. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in sink; not in use. Warning
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed 0 ppm for WC bucket. Inspector went over process of proper sanitizer bucket setup, final ppm reading; 200 Quat. Corrected On-Site Warning
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come in to shift start; no handwash. Inspector went over handwashing techniques either person in charge. **Corrective Action Taken** Warning
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 4 trays of cookie dough made in house with date marks 6/22 and 6/29. Observed strawberry sauce with date mark 6/27. Operator voluntarily discarded items. **Corrective Action Taken** Warning
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on cooler not in use. As per operator, less than 4 hours. Inspector asked operator to place in cooler when not in use. **Corrective Action Taken** Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 trays of cookie dough made in house with date marks 6/22 and 6/29. Observed strawberry sauce with date mark 6/27. Operator voluntarily discarded items. **Corrective Action Taken** Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at coffee counter: whole milk (46F - Cold Holding); reduced fat milk (55F - Cold Holding). As per operator; less than 1 hour. Inspector asked operator to place back in coolers when not in use. **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled knife magnets. Observed dusty shelves in warewash area where clean dishes are kept. Warning
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed no CFM present; more than 4 employees on the clock. Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof for Alejandra and Ismael; both hired prior than 60 days. Warning

Inspection Date: 1/10/2025

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed at cook line reach in coolers across in a container if breakfast potatoes. Operator removed. Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at prep tables at cook line. Operator removed to clean. **Corrective Action Taken**
  • 08B-38-4:Basic - Food stored on floor. Observed in walk in cooler boxes of oranges and shelled eggs stored on floor.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed at cook line prep tables. Operator removed. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at both ovens in kitchen, with build up of food residue.
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed in walk in cooler, containers of smoked salmon stored over boxes of produce. Operator removed and stored on lower shelf. Corrected On-Site

Inspection Date: 8/27/2024

  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

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Last Enriched At: 5/14/2025
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