BANANA RIVER CAFE
1301 South Patrick Drive
Florida, 32937
Brevard County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/3/2025
High Priority
1
Intermediate
3
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gasket on ice machine is in disrepair
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Doors by the bathrooms.
- 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease and dust build up
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in kitchen soiled. Underneath hws in corner by stove is soiled
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Chicken over corned beef **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 6 burner stove has heavy food and grease build up.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Strainer in hws in kitchen
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One expired 1-23-25
Food safety inspection conducted on 2/3/2025 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).
Inspection on 10/4/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Flip top cooler lid is not secured. - From follow-up inspection 2024-10-04: **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Repeat Violation** - From follow-up inspection 2024-10-04: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have heavy grease build up. Gaskets on reach in freezer has heavy black mold like substance around door **Repeat Violation** - From follow-up inspection 2024-10-04: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen are soiled with grease and old food debris **Repeat Violation** - From follow-up inspection 2024-10-04: **Time Extended**
Food safety inspection conducted on 10/4/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 8/1/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of dishwasher is soiled and has various items on top.
- 14-11-5:Basic - Equipment in poor repair. Flip top cooler lid is not secured.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have heavy grease build up. Gaskets on reach in freezer has heavy black mold like substance around door **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen are soiled with grease and old food debris **Repeat Violation**
- 52-10-4:Intermediate - Establishment advertised fresh juice, but juice was not prepared within 12 hours of sale and/or juice contains additives. **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked sliced potatoes not date marked **Corrected On-Site**
Food safety inspection conducted on 8/1/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).