DirtyFLRestaurant Inspection Data

SKILLETS

8635 South Tamiami Trail
Florida, 34238
Sarasota County County

Overall Food Safety Rating

★☆☆☆☆ (1.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 4/14/2025

Inspection #: Visit ID: 10778355

  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw sausage and bacon stored over ready to eat butter and eggs in walk in cooler. Observed smoked salmon stored over sliced tomato. Cook rearranged food items to prevent cross contamination. Corrected On-Site Warning - From follow-up inspection 2025-04-14: Observed bacon stored over water and butter in walk in cooler. **Time Extended**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker not on hose side of splitter. Educated manager. **Corrective Action Taken** Repeat Violation Warning - From follow-up inspection 2025-04-14: **Time Extended**

Inspection Date: 2/12/2025

Inspection #: Visit ID: 8820626

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Cook removed. Corrected On-Site Repeat Violation Warning
  • 08B-12-5:Basic - Stored food not covered. Observed sugar container on bakers shelves not covered. Cook covered. Corrected On-Site Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw sausage and bacon stored over ready to eat butter and eggs in walk in cooler. Observed smoked salmon stored over sliced tomato. Cook rearranged food items to prevent cross contamination. Corrected On-Site Warning
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in reach in cooler on cook line 1 lb. Cheese blintzes dated 1-26; corned beef hash dated 2-2. Cook discarded. Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed in reach in cooler on cook line 1 lb. Cheese blintzes dated 1-26; corned beef hash dated 2-2. Cook discarded. Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in top of reach in cooler, cold holding sliced cheese 49F, ham 50F. Cook removed product to walk in cooler. **Corrective Action Taken** Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker not on hose side of splitter. Educated manager. **Corrective Action Taken** Repeat Violation Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cleaning sponges and cutting board blocking hand sinks. Warning
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed smoked salmon not identified on menu. Warning
  • 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed soup dated 1-24 in walk in cooler. Cook stated was pulled from freezer yesterday. Cook relabeled. Corrected On-Site Warning

Inspection Date: 7/2/2024

Inspection #: Visit ID: 8756076

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.Observed tongs on oven door handle on cook line.Employee removed. Corrected On-Site
  • 33-11-4:Basic - Missing drain plug at dumpster.As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.Observed bacon over bread, and butter on speed rack in walkin cooler . Cook rearranged food items to prevent cross contamination. Corrected On-Site
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 3 lbs. potato pancake mix in walkin cooler marked 6/21/24. Cook discarded. Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed 3 lbs. potato pancake mix in walkin cooler marked 6/21/24. Cook discarded. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on hose side of splitter at mop sink. Spoke with Manager. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.Observed full strength bleach in spray bottle by dishwashing machine unlabeled.

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8481483

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.Observed debris on top of dishwashing machine. Corrected during inspection. Corrected On-Site
  • 33-11-4:Basic - Missing drain plug at dumpster. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.Observed cream sauce marked 1/21/24 in double door reachin cooler in back preparation area. Manager discarded.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker on hose side of splitter at mop sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Observed food debris on slicer blade guard. Employee cleaned during inspection. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Corrected On-Site Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing.Observed plastic measuring pitcher in front service area hand wash sink. Employee corrected by removing. Corrected On-Site

Inspection Date: 8/23/2023

Inspection #: Visit ID: 8367088

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food.Observed no handle to go container in wheat pancake mix. Employee removed. Corrected On-Site
  • 33-11-4:Basic - Missing drain plug at dumpster.Observed no drain plugs on shared dumpsters.
  • 41-15-5:High Priority - Spray bottle sanitizer solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles.Observed straight bleach in spray bottle. Educated employee and corrected to 100 ppm. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored.Observed 3 in 1 oil on shelf with food. Manager corrected by relocating. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Observed debris on slicer blade guard. Employee corrected by cleaning. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.Observed bleach in spray bottle unlabeled. Employee corrected by labeling. Corrected On-Site