MILLERS SARASOTA ALE HOUSE
3800 KENNY DR
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/7/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed single service cups used as scoops in multiple food containers. Operator removed the cups. **Corrected On-Site**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee drink stored its clean dishes in the warewashing area. Operator disposed of the drink. **Corrected On-Site**
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Observed dust build up on the back left hood filters in the prep area.
- 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed raw beef stored on top of beer kegs in the alcohol walk in cooler. Operator removed the beef. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed multiple spray bottles containing chemicals not labeled. Operator labeled the bottles. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 11/7/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 7/23/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust/grease build up on multiple ceiling tiles in the establishment. **Warning** - From follow-up inspection 2024-07-23: **Time Extended**
- 16-46-4:Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck to many clean dishes in the kitchen. **Warning** - From follow-up inspection 2024-07-23: **Time Extended**
- 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed the two server hand wash sinks used to dump ice. **Repeat Violation** **Warning** - From follow-up inspection 2024-07-23: **Time Extended**
Food safety inspection conducted on 7/23/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/22/2024
High Priority
7
Intermediate
3
Basic
5
Total
15
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black build up on the ice machine. **Warning**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust/grease build up on multiple ceiling tiles in the establishment. **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee cooking food without a hair net on. Operator had the employee put on a hair net. **Corrected On-Site** **Warning**
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed a sticky trap stored over the soda boxes in the back ice area. Operator removed the trap. **Corrected On-Site** **Warning**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck to many clean dishes in the kitchen. **Warning**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 6 cans of white kidney beans rusted in the back can storage area. Operator willingly disposed of the cans. **Warning**
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed the dishwasher go from dirty dishes to clean dishes with no hand wash. Operator had the employee wash their hands. **Corrective Action Taken** **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored over ready to eat salad mix in the walk in cooler. Operator removed the shrimp. **Corrected On-Site** **Warning**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef stored over raw whole pork in the walk in cooler. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed at the back prep make table: Sliced lettuce (50F - Cold Holding); Pico de galo (53F - Cold Holding); Chopped tomatoes (53F - Cold Holding); Shredded cheese (53F - Cold Holding). Operator stated the food had been there overnight. Operator willingly disposed of the food and had a technician look at the cooler. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the back prep make table: Sliced lettuce (50F - Cold Holding); Pico de galo (53F - Cold Holding); Chopped tomatoes (53F - Cold Holding); Shredded cheese (53F - Cold Holding). Operator stated the food had been there overnight. Operator willingly disposed of the food and had a technician look at the cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed the sanitizer bucket at 350ppm quaternary. Operator dumped the bucket. **Corrective Action Taken** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black build up on the right side inside bar soda gun. **Repeat Violation** **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed the two server hand wash sinks used to dump ice. **Repeat Violation** **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed multiple spray bottles containing chemicals not labeled. **Repeat Violation** **Warning**
Food safety inspection conducted on 7/22/2024 revealed 15 total violations (7 high priority, 3 intermediate, 5 basic).