LYNCHES PUB & GRUB
19 Boulevard of the Presidents
Sarasota, Florida, 34236
Sarasota County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/14/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-62-4:Basic - - From initial inspection : Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine outside the back exit has no lock. **Repeat Violation** **Warning** - From follow-up inspection 2025-01-14: **Time Extended**
Food safety inspection conducted on 1/14/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 1/2/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-62-4:Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine outside the back exit has no lock. **Repeat Violation** **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Sanitizer reading of the dishwasher 00ppm chlorine. Manager stoped using the dishwasher, set up the three compartment sink to properly sanitize and called the technician. **Warning**
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee handling a slice of onions and leaf of lettuce intended for a customers burger with their bare hands. Employee discarded the items. **Warning**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed employee handling a slice of onions and leaf of lettuce intended for a customers burger with their bare hands. Employee discarded the items. **Warning**
Food safety inspection conducted on 1/2/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 7/8/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee drink stored in the reach in cooler on the cook line. Employee removed the drink. **Corrected On-Site**
- 08B-62-4:Basic - Unprotected ice machine in a customer/nonsecure area. Ice machine stored outside the back exit of the kitchen with no lock.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw chicken stored over unwashed produce in the walk-in cooler. Employee removed the chicken. **Corrected On-Site**
Food safety inspection conducted on 7/8/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).