DirtyFLRestaurant Inspection Data

THE BACON BOSS II

With 3 documented inspections, THE BACON BOSS II in SAN ANTONIO has achieved a 3.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 7mo ago · 3 reports on file

29933 SR 52 W

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 3 health inspection reports

All Inspection Reports

9/12/2024· 1y 7mo ago

Visit ID: 8883051

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2024-09-12: **Time Extended**

9/8/2024· 1y 7mo ago

Visit ID: 8709709

Follow-up Inspection Required

2 high, 2 int, 2 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Warning
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in either cold holding unit Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw chicken wings (50F - Cold Holding); raw chicken breast (54F - Cold Holding); in glass cooler, beef brisket (54F - Cold Holding); raw burgers (48F - Cold Holding); sliced American cheese (56F - Cold Holding); sliced cheddar cheese (55F - Cold Holding) in reach in cooler next to hand sink no temperature monitoring Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with red liquid in it not labeled, manager properly labeled spray bottle Corrected On-Site Warning

10/18/2023· 2y 6mo ago

Visit ID: 8331792

Met Inspection Standards

1 int, 2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floors soiled with old food debris under cookline equipment
  • 25-05-4:Basic - Single-service articles improperly stored. Observed a box of Togo boxes stored on floor behind passenger seat
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle filled with sanitizer not labeled at time of inspection Corrected observed employee label Corrected On-Site