GRILLED CHEESE GALLERY
16 Cathedral Place
Saint Augustine, Florida, 32084
Model Land Historic District
Saint Johns County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/10/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/10/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/9/2025
High Priority
3
Intermediate
2
Basic
5
Total
10
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed dead roach on counter next to soft serve equipment. Observed dead roach on in wall storage shelves near food containers. Observed dead roach on top of white refrigerator in back storage area. **Repeat Violation** **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed torn gaskets on flip-top cooler and small reach in counter.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed table top oven soiled with food debris and grease **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on flip-top cooler and reach in cooler soiled with food debris. Observed outside vents of enclosed hood system soiled with grease. **Repeat Violation**
- 29-08-4:Basic - Plumbing system in disrepair. Observed plumbing under hand washing station repaired with blue tape. **Warning**
- 28-13-5:High Priority - Raw sewage on ground of establishment. Observed waste water from hand washing station draining onto ground near floor drain. Some waste water is pooling in corner of floor and under equipment. **Warning**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed approximately two live roaches under hand washing station on wall and pipes. Observed one live roach on in wall storage shelves used to store food containers in kitchen. Observed one live roach on wall above bread storage in kitchen. **Warning**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Mac n cheese (118F - Hot Holding); gravy (121F - Hot Holding); pork (122F - Hot Holding) steam well left off for approximately 30 min per person in charge. Person in charge reheated all three products to 165F **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on flip-top cooler stained with food debris.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed portioned bags of cooked chicken prepared earlier in the week per person in charge missing date mark.
Food safety inspection conducted on 4/9/2025 revealed 10 total violations (3 high priority, 2 intermediate, 5 basic).
Inspection on 10/1/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/1/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/25/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment sink plumbing is leaking into bucked placed underneath. Person in charge state plumbing service has been called. Bucket is disposed of into mop sink. **Warning** - From follow-up inspection 2024-09-25: Observed some work has been done however pipes under sanitizer side are still leaking. Person in charge is going to call service out again. Will need more time due to Storm to call service. **Time Extended**
Food safety inspection conducted on 9/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/19/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed approximately three dead roaches inside mop sink. Observed two dead roach stuck to wall to right of mob sink. Observed one dead roach on bottom shelf of dry storage area off kitchen. **Warning**
- 36-73-4:Basic - Floors and walls soiled/has accumulation of debris. Observed floors and walls in back storage area soiled with grease and food debris.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven in back storage area soiled with grease build up.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled on all coolers with food debris.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment sink plumbing is leaking into bucked placed underneath. Person in charge state plumbing service has been called. Bucket is disposed of into mop sink. **Warning**
Food safety inspection conducted on 9/19/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).