DirtyFLRestaurant Inspection Data

TWISTEE TREAT USA LLC

13122 S HIGHWAY 301

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/17/2024

Inspection #: Visit ID: 8720678

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting across from 3 compartment sink. Repeat Violation
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sprinkles. Employee removed at time of inspection. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 55 F on top of reach in cooler. Employee placed milk in reach in cooler. **Corrective Action Taken**
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Sanitizer at 3 compartment sink tested 500+ppm quaternary ammonium, operator remade tested 209 ppm quaternary ammonium. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle at mop sink.

Inspection Date: 9/26/2023

Inspection #: Visit ID: 8507908

  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. 1 dented can of chocolate cone dip.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers across from 3 Compartment Sink.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hung to dry. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 1 dented can of chocolate cone dip.

Inspection Date: 7/21/2023

Inspection #: Visit ID: 8449987

  • 13-04-4:Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. Warning - From follow-up inspection 2023-07-21: **Time Extended**
  • 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 51 F on counter, employee placed back in reach in cooler. Vanilla ice cream 61 F and chocolate 61 F in middle ice cream machine. **Corrective Action Taken** Warning - From follow-up inspection 2023-07-21: Milk 52 F, operator placed in reach in cooler. Ice cream machine empty and out of order. **Time Extended** **Corrective Action Taken**
  • 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Warning - From follow-up inspection 2023-07-21: **Time Extended**

Inspection Date: 7/20/2023

Inspection #: Visit ID: 8342650

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons and spatulas not inverted near 3 Compartment Sink. Warning
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee ice cream in reach in cooler. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee hat over paper towels. Warning
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Warning
  • 08B-38-4:Basic - Food stored on floor. Bananas and water bottles on floor in walk in cooler. Warning
  • 12A-05-4:High Priority - Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee eating then began making an order without washing hands. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 51 F on counter, employee placed back in reach in cooler. Vanilla ice cream 61 F and chocolate 61 F in middle ice cream machine. **Corrective Action Taken** Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning