PEACH VALLEY CAFE
3813 South Nova Road
Florida, 32127
Volusia County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 2/19/2025
Inspection #: Visit ID: 8866108
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee handling food wearing wristwatch Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw shrimp 45F inside top section of cooler across from stove, manager moved to cool down **Corrective Action Taken**
- 03F-09-5:High Priority - Time/temperature control for safety food held using a 6-hour time control plan was not at a temperature of 41 degrees Fahrenheit or below when time control began. -operator using 6 hour plan on some items that are prepared at room temperature day of. All items are within 4 hour window from being placed out, operator switched items that were prepped day of to 4 hours during inspection Corrected On-Site
Inspection Date: 8/20/2024
Inspection #: Visit ID: 8734067
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. -sour cream
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sour cream 45F inside cooler across from stoves, undetermined amount of time, manager discarded.
Inspection Date: 1/31/2024
Inspection #: Visit ID: 8508246
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. -open clamshells on line Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -sugar in lexan, manager had employee label Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked onions 91-93F, on raised platform above direct heat. Manager stated less than 1 hour, reheated to 165F for hot holding. Corrected On-Site
Inspection Date: 9/25/2023
Inspection #: Visit ID: 8355709
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -restroom hand sinks in stalls
- 29-11-4:Basic - Water leaking from water filter cartridge above old ice bath setup
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -garlic butter 67F, not currently held on time controls. Employee left out for use prior in day, operator discarded. Manager stated will add to time system if leaving out