PANERA BREAD STORE 2784

1781 Dunlawton Avenue
Florida, 32127
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 9/19/2024

High Priority
0
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Corrected On-Site
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only.
Food Inspector #8727705
2024-09-19
★★★★½ 5.0/5
Food safety inspection conducted on 9/19/2024 revealed 2 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/23/2024

High Priority
1
Intermediate
0
Basic
7
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. -multiple ceiling tiles showing apparent water damage in bakery storage area
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch on sandwich assembly line, operator educated employee, employee removed Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor underneath dishline has an accumulation of debris
  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink at bakery area, operator installed waste receptacle Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -baker's walk-in cooler fan covers have an accumulation of dust/debris. Repeat Violation
  • 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. -black plastic knives at front counter, operator reorganized Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -powdered sugar container, operator labeled Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food Inspector #8477251
2024-01-23
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/23/2024 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).

Inspection on 8/18/2023

High Priority
1
Intermediate
2
Basic
8
Total
11
Disposition: Met Inspection Standards

Inspection Details:

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -multiple employee beverages on prep table, operator removed Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. -NEMCO hot holding unit used for eggs not functioning, no eggs present, operator states a new unit has been ordered
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. -floor in walk-in freezer has an an accumulation food debris
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -short milk cooler, operator installed new thermometer Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -backsplash on self service beverage station has an an accumulation of food debris -walk-in cooler door has an accumulation of grease and food debris -outside of microwaves/reach-in cooler drawers lightly soiled -screen bump bar has an accumulation of grease and food debris -baker's walk-in cooler fan covers have an accumulation of dust/debris. Corrected On-Site Repeat Violation
  • 24-18-4:Basic - Silverware/utensils not stored with the food-contact surface all facing the same direction. -forks and knives in front counter area, operator reorganized Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 0ppm, operator adjusted hose and primed machine, retested 100ppm Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in baker's area being used to store employee beverage, operator removed Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink at end of front counter, dispenser not dispensing Corrected On-Site
Food Inspector #8349528
2023-08-18
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/18/2023 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).