COLD STONE CREAMERY
5543 South Williamson Boulevard
Florida, 32128
Volusia County County
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 10/22/2024
Inspection #: Visit ID: 8774116
- 36-36-4:Basic - Ceiling tile missing. -ceiling tiles displaced and/or nissingover walk-in cooler and dry storage rack
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee coffee mug stored on top of table-top ice machine, operator removed Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. -double door reach-in cooler at front service area being used to store milk and whipped cream, ambient air temperature thermometer reading 48F
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. -base tiles below walk-in freezer broken/missing
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -cases of whipped cream and brownies stored on the floor in walk-in freezer, operator relocated Corrected On-Site Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer Repeat Violation
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -operator located and posted Corrected On-Site Repeat Violation
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -walk-in cooler
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. -double door reach-in cooler at front counter
- 14-17-4:Basic - Walk-in cooler shelf with rust that has pitted the surface.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -milk 55F and whipped cream 56F, per operator stored in double door reach-in cooler at front service area for undetermined amount of time
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in rear prep area used to store grabber tool, operator removed Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -multiple spray bottles lacking proper labeling hanging above handwash sink Repeat Violation
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -marked exit door blocked by cart, operator relocated Corrected On-Site
Inspection Date: 9/1/2023
Inspection #: Visit ID: 8373126
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee wearing watch while engaged in food preparation, employee removed Corrected On-Site
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. -case of blueberries stored on floor in walk-in freezer, operator relocated Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -Provided updated Choking First Aid Procedures poster and operator posted. Corrected On-Site
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. -double door reach-in cooler at front counter
- 13-05-4:Intermediate - Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink at next to desk Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -spray bottles with yellow and blue solution hanging by handwash sink lacking labels, operator labeled Corrected On-Site Repeat Violation