MCDONALD'S 12869
100 Ponte Vedra Boulevard
Florida, 32082
Saint Johns County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 9/3/2024
High Priority
2
Intermediate
3
Basic
1
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 27-14-4:Basic - Self-closing metering faucet does not provide water for at least 15 seconds. Auto faucet in stall in men's bathroom does not work at all.
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee working at flat top grill touched ponytail with bare hand then continued to handle clean utensils and equipment without washing hands. Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual butters (66F - Cold Holding); individual creamers (68F - Cold Holding) in cold pans across from register at front counter, per manager both items have been sitting out for approximately 3 hours, all items moved to reach in cooler. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Around ice chute at drink station in lobby, employee corrected during inspection. Corrected On-Site
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At hand wash station by large ice machine in kitchen. Repeat Violation
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At hand wash station by large ice machine in kitchen. Repeat Violation
Food safety inspection conducted on 9/3/2024 revealed 6 total violations (2 high priority, 3 intermediate, 1 basic).
Inspection on 1/17/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash station next to front counter.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of slushy machine across from front counter around nozzles, employee corrected during inspection. Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In bottom of reach in cooler at drink station near drive through area, employee began to clean during inspection. **Corrective Action Taken**
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. 1 employee came from dining room and entered kitchen, put on gloves and began to cook hamburgers without washing hands before engaging in food handling.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station behind make line in kitchen, employee corrected during inspection. Corrected On-Site
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. At hand wash station in kitchen behind make line in kitchen. Employee corrected during inspection. Corrected On-Site
Food safety inspection conducted on 1/17/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).