MIRAGGIO
3100 EAST ATLANTIC BLVD STE B, POMPANO BEACH 33062
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/21/2025
Inspection #: Visit ID: 10781535
- N/A:No Violations Were Observed
Inspection Date: 2/17/2025
Inspection #: Visit ID: 8996164
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom on second floor, no self closing door. Warning
- 24-05-4:Basic - Clean glasses, not stored inverted or in a protected manner. At outside bar and dining room, clean glasses not inverted to protect from contamination. Operator inverted glasses Corrected On-Site Warning
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. On cook line in cooler drawers, fish not removed from reduced oxygen package. Operator stated held in package less than three hours. Operator Removed from package. Corrected On-Site Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Expired license displayed. Discussed with operator to post updated license. **Corrective Action Taken** Warning
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At pizza station, standing water 73°f with utensils. Operator discarded water Corrected On-Site Warning
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In walk in cooler, Homemade marinara 57°F. Operator stated not prepped or cooked today. Cooled overnight. See stop sale. In walk in cooler, Bolegnese 48° date 2/16. Not prepped today. Held over night. See stop sale. Warning
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. At inside bar, lemons not protected from contamination. Employee covered fruit. Corrected On-Site Warning
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, raw shell eggs stored over ready to eat stocks. Operator moved eggs to bottom shelf Corrected On-Site Warning
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. In walk in cooler, Homemade marinara 57°F. Operator stated not prepared or portioned today. Cooling overnight per cook. In walk in cooler, Bolegnese 48°F date 2/16. Not prepared today per cook. Held over night inside walk in cooler on the second floor. See stop sale Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink by ice machine, no back flow preventer where hose is connected to faucet. Warning
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In walk in cooler, observed Homemade marinara 57°F,Bolognese 48° being cooked in deep containers overnight. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. In ware washing area, handwashing sink blocked with gloves and towels. At inside bar area, handwashing sink used to wash cups and utensils. Discussed with operator that handwashing sink to only be used for handwashing. Operator removed items from sink. Employee removed items Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink on cook line, no paper towels provided. Operator provided paper towels. Handwashing sink at pizza station, no paper towels provided. Operator provided paper towels. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training. Warning
Inspection Date: 10/4/2024
Inspection #: Visit ID: 8853519
- N/A:No Violations Were Observed