DirtyFLRestaurant Inspection Data

SUBWAY

SUBWAY maintains a 3.6/5 food safety rating based on 3 health department inspections in PLANTATION. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 3 reports on file

Northwest 17th Place
Florida, 33323
Broward County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

All Inspection Reports

10/10/2025· 5mo ago

Visit ID: 10887629

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed several containers with wet nesting. Operator stored dishes to allow air drying. Corrected On-Site
  • 33-15-4:Basic - Garbage can located outside has no lid or lid open/broken. Observed outside trash can without a lid.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed opened employee beverage in walk in cooler. Operator removed. Corrected On-Site

10/23/2024· 1y 4mo ago

1 basic

  • 25-22-4:Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. -Observed single serving cups, lids and spoons stored next to hand washing sink at front line. Operator removed and stored properly. Corrected On-Site

12/14/2023· 2y 2mo ago

Visit ID: 8340969

Follow-up Inspection Required

2 high, 2 basic

  • 29-08-4:Basic - Plumbing system in disrepair. Observed at hand washing sink next to three compartment water leaking from drain pipe on floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed fresh sliced mozzarella (47F - Cold Holding) per operator not portioned or prep today. Per operator held in front line refrigerator table over night.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fresh sliced mozzarella (47F - Cold Holding) per operator not portioned or prep today. Per operator held in front line refrigerator table over night. See stop sale Repeat Violation Admin Complaint