HAMPTON INN PLANTATION
7801 SW 6 ST
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/16/2025
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked by garbage can. Employee removed garbage can from Jo front of hand wash sink Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to Oven. Employee replaced paper towel Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Hand wash sink next to Oven Employee replaced soap Corrected On-Site
Inspection Date: 11/9/2023
Inspection #: Visit ID: 8535201
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.