FORDS GARAGE
301 N UNIVERSITY DR STE 600
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/24/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored above a food preparation area. An employees cell phone above the prep table on the back line. The cellphone was removed Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the #1 flip top cooler, salsa (55F - Cold Holding); coleslaw (55F - Cold Holding). The cooler was turned off by a maintenance tech. The items were stored in the cooler less than 2 hours. The items were moved to the WIC to chill and cold hold. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the hand sink next to the ice machine, the dispenser batteries needed to be replaced. The batteries were replaced. Corrected On-Site
Food safety inspection conducted on 4/24/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 3/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed bottom of bar chest cooler soiled with food debris. Employee cleaned and sanitized during inspection. Corrected On-Site
Food safety inspection conducted on 3/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/27/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/27/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).