DirtyFLRestaurant Inspection Data

JUBILEE BALLROOM

With 6 inspections documented, JUBILEE BALLROOM maintains a 3.9/5 food safety rating in PEMBROKE PINES. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 6 reports on file

12345 Pembroke Road
Pembroke Pines, Florida, 33025
Broward County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

11/4/2025· 4mo ago

Visit ID: 13478261

Met Inspection Standards

3 int, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellular phone stored on food preparation table next to clean plates. Operator removed and stored properly. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink block with high chair.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink in kitchen used to stored utensils. Operator removed. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -Observed an unlabeled spray bottle with cleaning chemical in kitchen. Operator labeled Corrected On-Site

7/30/2025· 7mo ago

Visit ID: 10886383

Met Inspection Standards

1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substances buildup inside ice machine.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -Observed clean plates not stored inverted or in a protected manner. Operator inverted. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -Observed 2 unlabeled spray bottles in dishwashing area.

11/21/2024· 1y 3mo ago

Visit ID: 8837432

Met Inspection Standards

1 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Observed accumulation of old food residue into toaster oven.

7/23/2024· 1y 7mo ago

Visit ID: 8717257

Met Inspection Standards

1 int, 5 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of brown like substance buildup inside ice machine. Operator cleaned and sanitized Corrected On-Site
  • 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed accumulation of dead flies in zapper Machine in kitchen area. Operator removed Corrected On-Site
  • 35B-02-4:Basic - Insect control device installed over food preparation area next to coffee machine. Operator discarded at will. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination in kitchen area.
  • 14-55-4:Basic - Uncleanable knife block in use to store knives. Repeat Violation
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

3/11/2024· 2y ago

Visit ID: 8596841

Met Inspection Standards

2 int, 1 basic

  • 14-55-4:Basic - Uncleanable knife block in use to store knives.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink block with high chair.
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

1/23/2024· 2y 1mo ago

Visit ID: 8338868

Met Inspection Standards

2 int, 1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen