CORPORATE CATERERS BOCA RATON
5965 West Hillsboro Boulevard
Florida, 33067
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/27/2025
Inspection #: Visit ID: 10768948
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In the reach in freezer, inside the cases for the peas and the corn were to go containers that were used to dispense the food. The containers were removed Corrected On-Site
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. At the back of the kitchen, the walk in cooler door and reach in cooler door handles are soiled.
- 08B-38-4:Basic - Food stored on floor. In the walk freezer, frozen fried egg patties were stored on the floor under the storage rack. The cases were moved from the floor. Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The manager corrected the hose in the bucket. Retested to 100ppm Chlorine Corrected On-Site Repeat Violation Admin Complaint
Inspection Date: 1/29/2025
Inspection #: Visit ID: 8716613
- 08B-39-4:Basic - Raw potatoes not washed prior to preparation. Observed employee slicing unwashed potatoes directly from original box. Operator discussed proper cleansing procedures with employee and washed the potatoes. Corrected On-Site
- 14-20-4:Basic - Ripped tin foil used as shelf cover in drink prep area and top of ice machine. Operator removed. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet, soiled wiping cloth on floor in beverage area. Operator placed in sanitizer solution. Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 100ppm. Operator adjusted sanitizer line and primed machine, retested at 100ppm. Corrected On-Site
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8548303
- 08B-38-4:Basic - Food stored on floor. Box of food on the floor in walk in freezer. Chef picked up Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Chef labeled spray bottles with chemicals. Corrected On-Site
Inspection Date: 11/8/2023
Inspection #: Visit ID: 8338292
- 01B-01-4:High Priority - Dented cans present. 4 cans of mandarin oranges. See stop sale.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.