Restaurants in PANAMA CITY BEACH, FL, US

Panama City Beach, Florida, is a vibrant coastal city that boasts a rich history and a thriving local culture. The city was founded in the early 20th century, with significant development occurring in the 1930s when it became a popular destination for tourists seeking sun and sand. The area's natural beauty, characterized by its stunning white-sand beaches and clear blue waters, has drawn visitors for decades. Over the years, Panama City Beach has witnessed notable historical events, including its transformation into a major vacation hub and the growth of its tourism industry, which has become a cornerstone of the local economy.

Common Violations in PANAMA CITY BEACH

Most frequently cited violation codes in PANAMA CITY BEACH over the last 90 days.

N/A40 locations

No Violations Were Observed...

31B-02-425 locations

Intermediate - No paper towels or mechanical hand drying device provided at prep area handwash sink. Restocked at time of inspection. **Corrected On-...

23-03-423 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on walk-in cooler shelves. Grease build up...

03A-02-518 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 47F, buttermilk 48F, Swiss cheese 49...

08A-05-615 locations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over cooked green beans in cook line cool...

41-17-414 locations

Intermediate - Spray bottle containing toxic substance not labeled. Bottle of quaternary sanitizer not labeled. Employee labeled at time of inspecti...

03B-01-613 locations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In fry baskets: ...

31A-11-413 locations

Intermediate - Handwash sink used for purposes other than handwashing. Utensils stored in expo sink. Items removed from sink during inspection. **Co...

22-20-512 locations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin....

22-02-411 locations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Residue build up in groves of soda gun nozzle. Employee c...

The population of Panama City Beach has grown significantly, especially during the peak tourist season, when the city swells with visitors from around the country. As of the latest census, the city has a diverse demographic, with a mix of seasonal residents and long-term locals. Geographically, Panama City Beach is located in Bay County, along the Gulf of Mexico. It features beautiful beachfront properties and a laid-back atmosphere that appeals to families, retirees, and young professionals alike. The city's natural attractions, such as St. Andrews State Park and the nearby Shell Island, further enhance its appeal as a dining and vacation destination. Food safety is a critical concern for both residents and visitors in Panama City Beach, especially given the city's focus on tourism and dining. Currently, Panama City Beach is home to 538 restaurants and food establishments, which collectively have a solid track record in food safety. With around 1,000 health inspections on record, the city has maintained a commendable reputation, with no violations reported in the last 90 days. The average food safety rating across all establishments sits at 3.5 out of 5, indicating a generally high standard of cleanliness and food handling practices. This positive trend reflects the commitment of local business owners to adhere to health department regulations and prioritize customer safety. Recent inspection trends in Panama City Beach show a consistent pattern of compliance, with establishments working diligently to maintain and improve their health ratings. Compared to state averages, the city stands out for its proactive approach to food safety, which may be attributed to the high volume of tourists and the competitive nature of the local dining scene. Notable establishments such as Best Beach Getaways and Southern Vacation Rentals are recognized not only for their quality service but also for their adherence to food safety protocols. Cantina Del Mar, a popular dining spot, has also earned commendations for its cleanliness and commitment to customer health. The local food scene in Panama City Beach is as diverse as it is vibrant, offering a wide range of dining options to suit every palate. From fresh seafood restaurants to cozy cafés and international cuisine, the culinary landscape is rich and varied. The city caters to both casual diners and those seeking a more upscale dining experience, with many establishments capitalizing on the area's coastal bounty. Notable restaurants, such as the aforementioned Cantina Del Mar, offer delicious dishes that highlight local ingredients and flavors, attracting both tourists and residents alike. Food culture in Panama City Beach is heavily influenced by its coastal location, with seafood being a central theme in many menus. Dining trends in the area often reflect the seasonal influx of visitors, with an emphasis on outdoor dining and waterfront views. Popular dining areas, such as Pier Park, provide a lively atmosphere where families and friends can gather to enjoy meals together while taking in the stunning beach scenery. The city's casual dining vibe is complemented by its vibrant nightlife, which also plays a significant role in its food culture. In the broader regional context, Panama City Beach is flanked by several nearby cities, including Medley, Lighthouse Point, and Miami Beach. These neighboring areas also have their unique culinary offerings and food safety practices. When comparing food safety trends, Panama City Beach generally mirrors the positive patterns seen in these regions, with a shared commitment to maintaining high health standards across food establishments. Regional food safety initiatives, such as collaborative training programs for restaurant staff, further bolster the efforts to ensure health and safety in the culinary landscape. Overall, the food safety assessment for Panama City Beach is quite positive, reflecting the city's dedication to maintaining high standards in its restaurants and food establishments. With no recent violations and an average safety rating that meets or exceeds state averages, diners can feel confident in their choices while enjoying the local cuisine. For those planning to dine in Panama City Beach, it is advisable to choose establishments that are known for their health-conscious practices. Checking recent inspection data and ratings can provide additional peace of mind. As the city continues to grow and evolve, the outlook for food safety remains bright, with ongoing efforts to enhance the dining experience for both locals and visitors. With its stunning surroundings and commitment to safety, Panama City Beach stands out as a premier destination for food lovers seeking both quality and safety in their dining experiences.
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Showing 200 of 542 items (Page 1 of 3)