THE OZONA PIG
311 Orange Street
Florida, 34683
Pinellas County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 7 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper wall of ice machine. Not in contact with ice. Operator cleaned at time of inspection. Corrected On-Site
Food safety inspection conducted on 3/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/22/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer. White chest freezer.
Food safety inspection conducted on 11/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/29/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/25/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - Shed in rear of building holding food and supplies not on plans . No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2024-06-19: Spoke with Supervisor Craig. We are giving a 30day time extension. The plans have been sent certified mail but have not yet been received by plan review **Time Extended** - From follow-up inspection 2024-07-25: Discussed inspection with Rory in plan review. Plans were approved 7/24/25 with the exception that operator paints the floor,walls and ceiling of shed. All must be smooth and easily cleanable. Shed contains single service items in packaging, and a cabinet with canned goods inside. **Time Extended**
Food safety inspection conducted on 7/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 6/19/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - Shed in rear of building holding food and supplies not on plans . No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2024-06-19: Spoke with Supervisor Craig. We are giving a 30day time extension. The plans have been sent certified mail but have not yet been received by plan review **Time Extended**
Food safety inspection conducted on 6/19/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/19/2024
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Macaroni and Cheese 115F hot holding, operator reheated the Mac and cheese to 165F reheat. Corrected On-Site Repeat Violation Warning
- 51-16-7:Intermediate - Shed in rear of building holding food and supplies not on plans . No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
Food safety inspection conducted on 4/19/2024 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).
Inspection on 10/26/2023
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12A-20-4:High Priority - Employee washed hands with no soap.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Smoked pork 45F cold hold.
Food safety inspection conducted on 10/26/2023 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).