LA PIZZA NOSTRA

7 Old Kings Road North
Palm Coast, Florida, 32137
Flagler County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

7 OLD KINGS RD N UN# 16

Palm Coast, FL

7 KINGS WAY

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7 OLD KINGS RD N STE 14

Palm Coast, FL

15 PALM HARBOR VILLAGE WAY , SUITES A B C

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3 OLD KINGS RD

Palm Coast, FL

10 PALM HARBOR VILLAGE WAY

Palm Coast, FL

250 PALM COAST PKWY NE UNIT 300

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9 HARBOR CENTER DR #11

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9 HARBOR CENTER DR STE 17

Palm Coast, FL

250 PALM COAST PKWY NE STE 406

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All Inspection Reports

Inspection on 2/12/2025

High Priority
0
Intermediate
4
Basic
8
Total
12
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Container use to scoop garlic does not have a handle. Person in charge removed. **Corrected On-Site**
  • 08B-37-4:Basic - Food stored in a prohibited area. Food is being stored in reach in cooler in customer area and it not locked. Customer can reach in and grab food.. also in back hallway reach in freezer is unlocked. Person in charge locked both. **Corrected On-Site**
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer in back hallway has ice accumulation.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods are dirty.
  • 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. Self closer on bathroom door is broken.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Back wall across from 3 compartment sink; wall has accumulation of grease/ dust
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop face down in mop bucket. Person in charge hung up to dry. **Corrected On-Site**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink in back has containers in it. Person in charge removed. **Corrected On-Site**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Missing at front hand washing sink.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is missing some training.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In back 4 door reach in cooler cream not dated; in pizza cooked spinach not dated. Person in charge dated both. **Corrected On-Site**
Food Inspector #8854443
2025-02-12
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/12/2025 revealed 12 total violations (0 high priority, 4 intermediate, 8 basic).

Inspection on 8/8/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Cardboard on bottom of prep shelf. Person in charge removed cardboard.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen.
  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Cove molding is missing in areas of side hallway.
  • 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Duct tape used to hold 2 door reach in cooler gaskets. Person in charge removed. **Corrected On-Site** **Repeat Violation**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone charger on prep table. Person in charge removed. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer is soiled.
Food Inspector #8757295
2024-08-08
★★★½☆ 4.0/5
Food safety inspection conducted on 8/8/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).