PIZZA HUT

Based on 6 health inspections, PIZZA HUT in OVIEDO has earned a 4.0/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 days ago · 6 reports on file

1875 West County Road 419

Florida, 32765

Seminole County County

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: 3681343

Inspection Completed - No Further Action

Visit ID: 10897277

Met Inspection Standards

4 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty over to go containers By walk in cooler Repeat Violation
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle to cheese cup touching cheese
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. By pizza make table Walk in cooler
22-16-4:Basic - Reach-in proofer and walk in cooler interior/shelves have accumulation of soil residues. Repeat Violation

Visit ID: 10725953

Met Inspection Standards

1 int, 8 basic

16-03-4:Basic - Accumulation of debris inside warewashing machine. -backside of sliding doors
16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. -accumulation of food debris on sides and underneath dish machine
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents throughout kitchen soiled with dust and mold like substance -ceiling tiles surrounding vents soiled either dust
50-09-4:Basic - Current Hotel and Restaurant license not displayed. -displayed license dated 2024
36-17-5:Basic - Floor tiles missing and/or in disrepair. -floor tile missing under rear left caster of fryers
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters above fryers soiled -shelving rack right side of fryers soiled
29-08-4:Basic - Plumbing system in disrepair. -hand wash sink next to mop area no longer fully attached to wall
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind and below dish machine soiled with accumulation of grease and food debris
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves soiled with accumulation of mold like substance -shelving rack in proof oven soiled
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -exit path leading to rear exit door blocked / restricted due to storage shelving

Visit ID: 8786157

Met Inspection Standards

1 int, 4 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, above proofers and pizza station. Repeat Violation** Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dish racks soiled with grime. Repeat Violation
36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Odor by fryers .
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust, behind dish machine and front counter hand wash sink. Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Walk in cooler shelves soiled with food debris.

Visit ID: 8536506

Met Inspection Standards

1 int, 5 basic

16-03-4:Basic - Accumulation of debris inside warewashing machine.
16-15-4:Basic - Accumulation of debris on dish racks
16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - vents and ceiling tiles above proofing cabinets dusty
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - behind dish machine
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - manager printed and put on wall Corrected On-Site

Visit ID: 8384868

Met Inspection Standards

3 basic

16-15-4:Basic - Accumulation of debris on dish racks
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust. - ceiling area above fryers
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of walk in freezer - gasket soiled at make line