TAQUERIA LAS CAZUELAS
Culver Road
Florida, 32817
Orange County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/1/2025
High Priority
3
Intermediate
1
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shredded lettuce ambient cooling overnight on produce cooler with temperature of 45F .
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Red beans kept in cooler by mop sink , kept for less than 4 hours with temperature of 64F.
- 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Shredded lettuce ambient cooling since yesterday with temperature of 45F.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Purple spray bottle kept on three bay sink with no label .
Food safety inspection conducted on 4/1/2025 revealed 4 total violations (3 high priority, 1 intermediate, 0 basic).
Inspection on 11/5/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Customer bathroom and employee bathroom
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. In gender neutral bathrooms
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cutting limes wearing a watch. Employee immediately removed watch **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Gasket torn in prep cooler
- 08B-38-4:Basic - Food stored on floor. Cases of mayo and lard stored directly on floor in hallway.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle in sugar container **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach in freezer under microwave
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over container of limes in reach in prep cooler. Operator immediately moved limes **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink on cook line had food debris. **Corrected On-Site**
Food safety inspection conducted on 11/5/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).