NOODLES AND COMPANY 9031
3683 East Colonial Drive
Orlando, Florida, 32803
Orange County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/31/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles cracked at dish machine
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior oven soiled
Food safety inspection conducted on 3/31/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/12/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole open ceiling above ice machine
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. 1/3 pans on shelf wet nested Operator turned pans to dry Corrected On-Site
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Large amount of garbage behind dumpster
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with poster Corrected On-Site
- 33-16-4:Basic - Open dumpster lid.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on counter. Operator removed cloth and placed in bucket Corrected On-Site
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested 2 sanitizer buckets. 0 ppm quart. Operator changed water and tested 200 ppm Corrected On-Site
Food safety inspection conducted on 8/12/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).
Inspection on 3/1/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's room door does not close completely
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Hood filters on cook line missing. Per operator filters taken out for cleaning
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service bowls on front counter not inverted Operator inverted bowls Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind dish machine soiled
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 3/1/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 10/10/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under dish machine
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tong handle on top of ready to eat meatballs Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Establishment has liquid egg product that does not indicate it was pasteurized or pre cooked. Liquid egg was stored in walk in cooler above shrimp and canned drinks
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 10/10/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).