COLD STONE CREAMERY

Food safety records indicate COLD STONE CREAMERY in ORLANDO has 3 inspections with a 3.7/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 3 reports on file

6000 Universal Boulevard
Orlando, Florida, 32819
Florida Center
Orange County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

3/31/2026· 2w ago

Visit ID: 10913459

Met Inspection Standards

3 basic

  • 08B-38-4:Basic - Food stored on floor. Containers of ice cream cones stored on floor Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Small tasting spoons on front counter facing different directions
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. By three compartment sink

2/26/2025· 1y 1mo ago

Visit ID: 8786307

Met Inspection Standards

1 int, 3 basic

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Walk in cooler Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Cases of plastic coke bottle across from manager desk Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided and manager posted Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three comp sink Corrected On-Site

8/24/2023· 2y 7mo ago

Visit ID: 8385042

Met Inspection Standards

1 int, 8 basic

  • 36-36-4:Basic - Ceiling tile is not in place over the water heater.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table . Corrected On-Site
  • 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider.License states 10: but establishment has 24 seats.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.Restroom.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking by handwash sink. Vents are dusty at back line.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination.Spoons at ice cream station. Repeat Violation
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Leilani Otero Lopez Card expired 2021.