AMERICAN GIRL
Florida Mall Avenue
Florida, 32809
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/18/2025
High Priority
0
Intermediate
1
Basic
9
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling around vents soiled Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Gap under back door
- 08B-38-4:Basic - Food stored on floor. Bag in box soda on floor Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up walk in freezer
- 36-62-4:Basic - Light not functioning. 2 lights burned out at hood
- 14-05-4:Basic - Paper used to line food-contact shelves. Paper lining shelf front of cook line
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket next to single service items Operator removed single service items Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not protected Operator covered coffee filter Corrected On-Site
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Unused cooler in kitchen
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front hand sink Employee provided paper towels Corrected On-Site
Food safety inspection conducted on 4/18/2025 revealed 10 total violations (0 high priority, 1 intermediate, 9 basic).
Inspection on 7/18/2023
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets on reach units on cook line
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Prep area.
- 08B-38-4:Basic - Food stored on floor. Yogurt parfait in walk-in cooler. Manager picked up from floor
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop at dipper well, which was off at 78F. Manager removed scoop and discarded water. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Sign should require employees to wash hand.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Manager unable to link the account. renewed during inspection. Corrected On-Site
Food safety inspection conducted on 7/18/2023 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).