Restaurants in ORANGE PARK, FL, US

Orange Park, Florida, is a vibrant town with a rich history and a growing community. The city was officially founded in 1877 by a group of land developers led by a man named J. J. Smith, who had a vision of creating a winter resort for wealthy northerners. This vision transformed Orange Park into a popular destination, particularly during the late 19th and early 20th centuries. Notable historical events include the establishment of the Orange Park Woman's Club in 1895, which played a significant role in community development and cultural enrichment. Over the years, the population of Orange Park has steadily grown, reflecting its appeal as a suburban retreat near Jacksonville. As of the latest census, the population hovers around 9,000 residents, showcasing a diverse demographic that contributes to the town's unique character.

Common Violations in ORANGE PARK

Most frequently cited violation codes in ORANGE PARK over the last 90 days.

23-03-437 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice chute on soda machine in drive through area soil...

36-73-426 locations

Basic - Floor, wall and/or ceiling soiled/has accumulation of debris. Floor under first set of fryers on cook line soiled with food debris. Also, flo...

03A-02-524 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed cut tomato (48F - Co...

N/A24 locations

No Violations Were Observed...

14-01-517 locations

Basic - Bowl or other container with no handle used to dispense food. Bowl used as scoop in bulk sugar and soufflé cup used as scoop in bulk salt in k...

22-02-416 locations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has food debris. Manager removed can opene...

14-69-414 locations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in all reach in freezer in kitchen area. Also, ice buildup up floor in ...

08A-02-613 locations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open case of burgers stor...

31B-02-413 locations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen handwash sink. No paper towels a...

22-08-413 locations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave is soiled....

Geographically, Orange Park is situated along the St. Johns River, lending it picturesque views and abundant recreational opportunities. Its location just south of Jacksonville provides residents and visitors easy access to urban amenities while retaining a small-town charm. Notable features of the town include the scenic parks and waterfront areas that attract outdoor enthusiasts. The community's commitment to preserving its historical roots while embracing modern development has allowed Orange Park to flourish as a desirable place to live and visit. In recent years, food safety has become a focal point for the community, as residents increasingly prioritize dining experiences that ensure health and well-being. Currently, Orange Park boasts 258 restaurants and food establishments, a testament to its thriving culinary scene. With around 1,000 health inspections recorded, the area has reported 51 violations in the last 90 days. While this may raise concerns among diners, it is essential to note that the average food safety rating across all establishments is 2.8 out of 5. This data provides a snapshot of food safety performance in the area and reflects the ongoing efforts by the local health department to monitor and improve conditions. Recent inspection trends indicate a proactive approach to food safety in Orange Park. Most establishments are responding positively to health department feedback, striving to enhance their food safety protocols. However, the 51 reported violations serve as a reminder for both operators and consumers to remain vigilant regarding food safety practices. Compared to state averages, Orange Park's rating indicates that there is still room for improvement, but many establishments are committed to maintaining high standards. Notable establishments like OPKC Snack Bars #8 & 11, Captain D's #3373, Shores Liquor, and The Roadhouse have established solid reputations, but regular inspections are vital for ensuring that they continue to meet safety expectations. The local food scene in Orange Park is diverse, offering a wide range of cuisines and dining options. From casual eateries to upscale restaurants, the culinary landscape reflects a blend of traditions and flavors. The area is particularly known for its seafood, given its proximity to the river, along with Southern comfort food and international fare. Locals often gather at popular dining areas, where food trucks and small restaurants create a lively atmosphere for socializing and enjoying good food. Dining trends have also evolved, with an increasing number of establishments focusing on farm-to-table practices and healthier menu options. As the food culture continues to grow, residents and visitors alike are encouraged to explore the culinary offerings while remaining mindful of food safety. Nearby cities such as Miami, Sunrise, and Doral also contribute to the regional food landscape. When comparing food safety trends, Orange Park aligns closely with these urban areas, showcasing similar challenges and successes. Regional food safety initiatives, including educational programs and collaborative efforts among health departments, aim to enhance food safety practices across the board. In conclusion, the overall food safety assessment in Orange Park indicates a community that is actively working to improve its standards. While there are challenges, particularly with reported violations, the commitment shown by local establishments to address these issues is encouraging. Diners are advised to stay informed about restaurant ratings and health inspection results when choosing where to eat. As the town continues to evolve, the future outlook for food safety in Orange Park appears promising, with ongoing efforts to educate food handlers and promote safe dining experiences for all.
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Showing 200 of 259 items (Page 1 of 2)