GOLDEN CORRAL OF OKEECHOBEE

Parrott Avenue
Florida, 34974
Okeechobee County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1212 S PARROTT AVE

Okeechobee, FL

608 S PARROTT AVE

Okeechobee, FL

1100 S PARROTT AVE

Okeechobee, FL

1100 S PARROTT AVE

Okeechobee, FL

1600 S PARROTT AVE

Okeechobee, FL

3101 HWY 441 S

Okeechobee, FL

32801 HIGHWAY 441 # 400

Okeechobee, FL

12888 SE U S HWY 441

Belleview, FL

208 S HWY 441

Okeechobee, FL

909 S HWY 441

Okeechobee, FL

All Inspection Reports

Inspection on 1/30/2025

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting: desert bowls and plates on buffet. **Repeat Violation**
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed at dishwasher, under equipment and at dairy soft serve.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor: frozen pork in walk in freezer outside unit. Operator stored correctly. **Corrected On-Site**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at grill station.
  • 08B-12-5:Basic - Stored food not covered. Ham that is cooked and stored not covered. Operator covered. **Corrected On-Site**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at dishwasher and back buffet . **Repeat Violation**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Burrito sauce made 1/26.
Food Inspector #8824655
2025-01-30
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/30/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 7/9/2024

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting: salad bowls at salad bar. Operator removed. **Corrected On-Site**
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Corner of wall by handwashing sink in kitchen, with expanding foam and black like substance.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust at dishwasher.
  • 41-23-4:High Priority - Rodent bait not contained in a covered, tamper-resistant bait station. Sticky pads uncovered under right side waiting station. Operator removed. **Corrected On-Site**
  • 12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server did not wash hands after wearing gloves to remove soil from plates. Then removed gloves and left without washing hands. Operator educated employee. **Corrected On-Site**
  • 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices, buffet at salad bar with cracks on table top and at wall with soup.
Food Inspector #8732393
2024-07-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/9/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).