CHINA TASTE
4711 West Gandy Boulevard
Tampa, Florida, 33611
Hillsborough County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 11/7/2024
High Priority
2
Intermediate
1
Basic
8
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Bathroom door open with wedge
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl with no handle used to dispense food ( rice and flour ). **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on flip-top make table with mold like substance in the grooves in kitchen.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle touching cut onions in walk-in-cooler **Repeat Violation**
- 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Supports for rice cooker and shelves in kitchen made of wood and not sealed, smooth or easily cleanable.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer soiled with mold like substance **Repeat Violation**
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Exterior screen back door is not self closing and exterior door is left open **Repeat Violation**
- 08B-12-5:Basic - Stored food not covered. Chicken, beef and shrimp in walk-in-cooler are not covered **Repeat Violation**
- 12A-27-4:High Priority - Employee handled raw chicken and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cook not wearing gloves handled raw chicken then handled cooking utensils, wet wiping cloth, and food trays, without washing hands and putting on clean gloves. Discussed with Manager.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Upright reach in freezer next to three-compartment sink has Chicken above beef and beef above fish **Repeat Violation** **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip-top make table with mold like substance in the grooves in kitchen. **Repeat Violation**
Food safety inspection conducted on 11/7/2024 revealed 11 total violations (2 high priority, 1 intermediate, 8 basic).