HERON CREEK GOLF & COUNTRY CLUB
5301 Heron Creek Boulevard
Florida, 34287
Sarasota County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/17/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed inside ice machine on ice shield black mold like substance. **Repeat Violation**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed serving utensils stored with handles down next to reach in coolers at cold station. Observed operator removing utensils, having them re washed in dish machine, wrapped utensils, and put into storage until needed. **Corrected On-Site** **Repeat Violation**
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed in kitchen grooves in cutting boards.
- 14-11-5:Basic - Equipment in poor repair. Observed in kitchen on stand up reach in coolers next to cold station, torn gasket.
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed debris on floor in dry storage area down stairs.
- 08B-38-4:Basic - Food stored on floor. Observed in walk in freezer down stairs, case of food on floor. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in kitchen on reach in coolers, food debris build up on gaskets.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw hamburger patties temperature at 47F in low boy on line. Patties were just cut in to portion size. Observed operator placing into walk in to drop temperature more. All other items in this low boy temperature were at 42F or below. Temperature dropped to 43 with in 20 minutes. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards in kitchen stained with food debris.
Food safety inspection conducted on 12/17/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).