SKILLETS

Corporate Center Way
Florida, 33414
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

24123 PEACHLAND BLVD A10

Port Charlotte, FL

5461 N AIRPORT RD

Naples, FL

5628 STRAND BLVD

Naples, FL

7711 COLLIER BLVD SUITE 101

Naples, FL

9722 SR 64 STE 120

Bradenton, FL

1636/1638 SE 3 CT

Deerfield Beach, FL

16651 REMBRANDT ROAD

Loxahatchee, FL

16311 SW 88 ST

Miami, FL

1 ANCHOR DR

Key Largo, FL

All Inspection Reports

Inspection on 11/5/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Operator coached employee and spread out pans to dry. **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink in the server area blocked by a broom and dust pan. Operator moved broom and dustpan away from sink.. **Corrected On-Site**
Food Inspector #8820742
2024-11-05
★★★★☆ 4.0/5
Food safety inspection conducted on 11/5/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 7/2/2024

High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Supply tube at the sanitizer bucket was not all the way in the solution. Adjusted tube position and primed machine. Machine registered proper ppm after priming. Dishwasher (Chlorine 0ppm); Dishwasher (Chlorine 50ppm) **Corrected On-Site**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cook stated batters in dispensing guns were in service for 45 minutes. No time marking observed. Explained the need for time marking to the cook.
Food Inspector #8787208
2024-07-02
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/2/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).