GREY OAKS COUNTRY CLUB POOL CAFE

2400 GREY OAKS DR N

Overall Food Safety Rating

★½☆☆☆ (1.9/5)
Based on 2 health inspection reports

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Nearby Locations

2400 GREY OAKS DR

Naples, FL

404 VILLAGE DR

Poinciana, FL

385 VILLAGE DR

Poinciana, FL

700 WYNDEMERE WAY

Naples, FL

4963 GOLDEN GATE PKY

Naples, FL

5055 GOLDEN GATE PKWY

Naples, FL

4885 GOLDEN GATE PKWY

Naples, FL

4881 GOLDEN GATE PKWY

Naples, FL

4859 GOLDEN GATE PKWY

Naples, FL

1600 SOLANA RD

Naples, FL

All Inspection Reports

Inspection on 3/21/2025

High Priority
2
Intermediate
1
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 10-08-5:Basic - Ice scoop handle in contact with ice at bar. Operator removed scoops. **Warning**
  • 06-09-1:Basic - In walk-in cooler; commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. **Warning**
  • 25-05-4:Basic - Single-service coffee filters improperly stored. Operator stored coffee filters properly. **Corrected On-Site** **Warning**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. In walk-in cooler; commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line; smoke salmon (44F - Cold Holding); ham (49F - Cold Holding). Per operator they stored all food items 2 hours before the inspection. Operator placed ham and smoke salmon containers in ice. **Corrective Action Taken** **Warning**
  • 02B-01-5:Intermediate - Menu does not identify undercooked tuna covered by the consumer advisory. **Warning**
Food Inspector #10724476
2025-03-21
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/21/2025 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).

Inspection on 11/19/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. In dry storage room, observed one dented can of pizza sauce and one dented can of strawberry paste. Operator moved cans. **Corrective Action Taken**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. In dry storage room, observed one dented can of pizza sauce and one dented can of strawberry paste. Operator moved cans. **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. In pantry, observed a cutting board covering the Hand washing sink. Operator moved cutting board **Corrected On-Site**
Food Inspector #8778341
2024-11-19
★★½☆☆ 3.0/5
Food safety inspection conducted on 11/19/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).