BY THE R'S DINER
Tamiami Trail
Naples, Florida, 34102
Collier County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. The door gaskets on the glass door reach in cooler are torn. **Repeat Violation**
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. There is a gap underneath the exterior door at the back of the kitchen.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the chest freezer in front of the walk in cooler and the ice cream freezer in the service area.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. There are tongs on the oven door handle.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the bottom of the make table cooler raw sausage is stored above tuna salad. Operator moved items to proper storage order. **Corrected On-Site**
Food safety inspection conducted on 2/19/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 8/1/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. There are multiple unsecured carbon dioxide tanks in dry storage by the bag in box drink storage rack. **Warning** - From follow-up inspection 2024-08-01: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. The door gaskets on the glass door reach in cooler are damaged. **Warning** - From follow-up inspection 2024-08-01: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. The wall between the walk-in cooler and the kitchen has holes, some of which are patched with unsealed plywood. **Warning** - From follow-up inspection 2024-08-01: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There us a buildup of ice in the two chest freezers in front of the walk-in cooler. **Warning** - From follow-up inspection 2024-08-01: **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand sink at the front counter. **Warning** - From follow-up inspection 2024-08-01: **Time Extended**
Food safety inspection conducted on 8/1/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 7/31/2024
High Priority
2
Intermediate
2
Basic
8
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. There are multiple unsecured carbon dioxide tanks in dry storage by the bag in box drink storage rack. **Warning**
- 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. There are two severely dented cans of diced tomatoes on the shelf with undamaged cans in dry storage. See stop sale. **Warning**
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. There are 7 stone fruit pits on a shelf with and on top of canned goods in dry storage. **Warning**
- 14-11-5:Basic - Equipment in poor repair. The door gaskets on the glass door reach in cooler are damaged. **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. The wall between the walk-in cooler and the kitchen has holes, some of which are patched with unsealed plywood. **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There us a buildup of ice in the two chest freezers in front of the walk-in cooler. **Warning**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand sink at the front counter. **Warning**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. There are two severely dented cans of diced tomatoes on the shelf with undamaged cans in dry storage. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the glass door reach in cooler, Beef (48F - Cold Holding); cut tomatoes (46F - Cold Holding); cut melon (49F - Cold Holding). Discussed with operator, no corrective action taken during the course of the inspection. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.there is food debris on the slicer hand guard. **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. There is a unlabeled chemical spray bottle ubder the dishwasher. **Warning**
Food safety inspection conducted on 7/31/2024 revealed 12 total violations (2 high priority, 2 intermediate, 8 basic).