DirtyFLRestaurant Inspection Data

SUBWAY 1352, INC

292 NW 42 AVE

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 8/6/2024

  • 36-36-4:Basic - Ceiling tile missing. Observed multiple ceiling tiles opened due to remodel Warning
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed containers not inverted on drying rack above three compartment sink Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Walls in disrepair due to remodel Warning
  • 32-14-4:Basic - No toilet provided in bathroom close to the entrance to the kitchen. Observed in restroom toilet missing due to remodel: placed in kitchen area by the mop sink and the rack with the bag in the box sodas. Observed toilet installed in bathroom with working hand wash sink. Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed countertops on back line soiled with dust Warning
  • 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed single service unwrapped cups soiled with dust Warning
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed a used toilet stored inside the kitchen, between the mop sink and the rack with bag in the box sodas. Corrected On-Site Warning
  • 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed at front steam table counter meatballs at 115-125F Operator reheated to 165 Discussed with operator and provided the form Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed meat slicer covered in dust due to remodel at front counter. Warning
  • 31A-12-4:Intermediate - No handwash sink for employess or customers in first unisex restroom. Observed sink stored in dry storage area. Observed operator place out of order sign for restroom on door. Awaiting remodel for restroom. **Corrective Action Taken** Warning
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee expired 08/03/2024 Kenia DiazWarning Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with water; no label in kitchen Warning

Inspection Date: 8/17/2023

Inspection #: Visit ID: 8470522

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee car or house keys on shelves above food preparation area.
  • 08B-38-4:Basic - Food stored on floor. Observed bags of onions stored on floor by preparation area near walk in cooler. Operator removed it. Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed at walk in cooler.
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee no washing hands before prepping food. Manager coached employee. Employee washed hands. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket stored next to mix Parmesan and flour bags under prep table. Operator removed sanitizer bucket. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed food residues inside hand washing sink in front counter. Operator cleaned it. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(514 reviews)

Price Level

$

Opening Hours

Monday:9:00 AM – 11:00 PM
Tuesday:9:00 AM – 11:00 PM
Wednesday:9:00 AM – 11:00 PM
Thursday:9:00 AM – 11:00 PM
Friday:9:00 AM – 11:00 PM
Saturday:9:00 AM – 11:00 PM
Sunday:9:00 AM – 11:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0