SUBWAY 1352, INC
292 NW 42 AVE
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/6/2024
High Priority
1
Intermediate
4
Basic
7
Total
12
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Observed multiple ceiling tiles opened due to remodel **Warning**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed containers not inverted on drying rack above three compartment sink **Warning**
- 36-24-5:Basic - Hole in or other damage to wall. Walls in disrepair due to remodel **Warning**
- 32-14-4:Basic - No toilet provided in bathroom close to the entrance to the kitchen. Observed in restroom toilet missing due to remodel: placed in kitchen area by the mop sink and the rack with the bag in the box sodas. Observed toilet installed in bathroom with working hand wash sink. **Corrected On-Site** **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed countertops on back line soiled with dust **Warning**
- 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed single service unwrapped cups soiled with dust **Warning**
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed a used toilet stored inside the kitchen, between the mop sink and the rack with bag in the box sodas. **Corrected On-Site** **Warning**
- 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed at front steam table counter meatballs at 115-125F Operator reheated to 165 Discussed with operator and provided the form **Corrected On-Site** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed meat slicer covered in dust due to remodel at front counter. **Warning**
- 31A-12-4:Intermediate - No handwash sink for employess or customers in first unisex restroom. Observed sink stored in dry storage area. Observed operator place out of order sign for restroom on door. Awaiting remodel for restroom. **Corrective Action Taken** **Warning**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee expired 08/03/2024 Kenia Diaz**Warning** **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with water; no label in kitchen **Warning**
Food safety inspection conducted on 8/6/2024 revealed 12 total violations (1 high priority, 4 intermediate, 7 basic).