DirtyFLRestaurant Inspection Data

SECTION 203 & BAR

SECTION 203 & BAR in Miami, FL has completed 5 health inspections with no high-priority violations, and an average food safety rating of 4.7/5. The establishment shows 2 intermediate and 3 basic violations, with no recent violations in the last 90 days, though the recent trend appears to be declining.

Last inspection: 6 months ago · 5 reports on file

2269 NW 199 ST

Overall Food Safety Rating

★★★★½ (4.7/5)
Based on 5 health inspection reports

All Inspection Reports

9/29/2025· 6mo ago

Visit ID: 10901235

Met Inspection Standards

1 int, 2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees bags on top of dry goods, operator moved the bags. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed aluminum pans not inverted across cook line. Operator inverted. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can blade opener soiled under prep table across pizza ovens.

11/6/2024· 1y 5mo ago

  • N/A:No Violations Were Observed

8/30/2024· 1y 7mo ago

1 basic

  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed reach in cooler at the front counter with standing water inside, leaking to the floor.

4/17/2024· 1y 12mo ago

Visit ID: 8593286

Met Inspection Standards
  • N/A:No Violations Were Observed

1/17/2024· 2y 3mo ago

Visit ID: 8381359

Met Inspection Standards

1 int

  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter expired 12/17/22.

Additional Information

Features

✓ Premise
Last Enriched At: 5/14/2025

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