DirtyFLRestaurant Inspection Data

MIAMI KITCHEN INCUBATOR, LLC

Miami Kitchen Incubator, LLC in Miami, Florida has undergone 7 health inspections, with 2 high-priority violations, 5 intermediate violations, and 21 basic violations, but there have been no recent violations in the last 90 days. The establishment holds an average food safety rating of 3.6 out of 5, with a recent improving trend in compliance.

Last inspection: 4 months ago · 7 reports on file

7415 NW 54 ST

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 7 health inspection reports

All Inspection Reports

12/11/2025· 4mo ago

Visit ID: 13470473

Met Inspection Standards

3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease and food accumulated under and behind cook line.
  • 08B-38-4:Basic - Food stored on floor. Observed oil plastic containers stored on kitchen floor. Operator removed containers from floor. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Operator closed dumpster lid.

7/23/2025· 8mo ago

Visit ID: 10886993

Met Inspection Standards

2 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade inside kitchen. Operator cleaned can opener blade. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing station by stove in kitchen. Operator provided paper towel. Corrected On-Site

2/10/2025· 1y 2mo ago

5 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line. Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 33-16-4:Basic - Open dumpster lid. Operator closed dumpster lid. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

8/27/2024· 1y 7mo ago

1 int, 4 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed food residues behind and under cook line.
  • 08B-38-4:Basic - Food stored on floor. Observed a box of French fries stored on Walk in freezer floor. Operator removed box from floor. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Observed chicken container uncovered inside Walk in cooler. Operator covered container. Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled griddle and grill inside kitchen.

5/17/2024· 1y 11mo ago

Visit ID: 8635678

Met Inspection Standards

2 basic

  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed at two compartment sink.

3/19/2024· 2y ago

Visit ID: 8480305

Met Inspection Standards

1 high, 1 int, 3 basic

  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed clean plastic containers stored on dry storage floor. Operator removed containers from floor. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated back and under cook line.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed inside Walk in cooler.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade.

8/22/2023· 2y 7mo ago

Visit ID: 8354294

Met Inspection Standards

1 high, 1 int, 4 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents throughout kitchen.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed by three compartment sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled fans inside kitchen. Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored mop correctly. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at hand wash by stove inside kitchen. Operator provided it. Corrected On-Site

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Last Enriched At: 5/14/2025
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