MAY MUSA

Name: MAY MUSA
Address: 174 NW 79 ST, MIAMI, FL, 33150, US
Rating: 3.5

Food safety records indicate MAY MUSA in MIAMI has 4 inspections with a 3.5/5 overall rating. Recent inspections indicate some food safety concerns.

174 NW 79 ST

★★★½☆ (3.5/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10906654

50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled with juice residue. Manager cleaned during inspection. Corrected On-Site
50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-25.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting board soiled with food debris at preparation table. Manager cleaned during inspection.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed to go containers inside handwashing sink. Manager removed during inspection. Corrected On-Site

Inspection #: Visit ID: 10839698

11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout via email. Warning - From follow-up inspection 2025-05-16: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Time Extended**

Inspection #: Visit ID: 8893035

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout via email. Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Meilemy Martinez with out manager certification. Warning
31B-03-4:Intermediate - No soap provided at handwash sink. Observed no hand soap at handwashing sink. Manager provided during inspection. Corrected On-Site Warning