LICARDO HOSPITALITY

Based on 5 health inspections, LICARDO HOSPITALITY in MIAMI has earned a 3.5/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 weeks ago · 5 reports on file

7415 NW 54 ST

Overall Food Safety Rating

★★★½☆ (3.5/5)

Based on 5 health inspection reports

All Inspection Reports

4/7/2026· 1w ago

Visit ID: 13565771

Met Inspection Standards

2 high

41-07-4:High Priority - Container of medicine improperly stored. Observed skin moisturizer stored over dry goods at spice Rick at dry storage. Operator removed item. Corrected On-Site
41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 500ppm). Operator diluted solution to 400ppm. Corrected On-Site

10/31/2025· 5mo ago

Visit ID: 10879419

Met Inspection Standards

1 int, 3 basic

14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket torn.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated on floor behind cook line. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled in kitchen.

4/10/2025· 1y ago

Visit ID: 10699165

Met Inspection Standards

4 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line. Repeat Violation
14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil container unlabeled inside reach in cooler. Operator labeled container. Corrected On-Site

10/18/2024· 1y 6mo ago

2 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated behind cook line. Repeat Violation
14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

4/3/2024· 2y ago

Visit ID: 8638165

Met Inspection Standards

1 high, 3 basic

14-11-5:Basic - Equipment in poor repair. Observed reach in cooler doors handle in disrepair.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease accumulated under and behind cook line.
33-11-4:Basic - Missing drain plug at dumpster.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked yellow rice inside reach in cooler in kitchen. Operator stored them correctly. Corrected On-Site