EL PALACIO DE LOS JUGOS

7085 Southwest 24th Street
Miami, Florida, 33155
Miami-Dade County County

Overall Food Safety Rating

★½☆☆☆ (1.5/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/7/2025

High Priority
2
Intermediate
1
Basic
4
Total
7

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside walk in freezer
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice inside ice machine in back area. Operator properly placed scoop. **Corrected On-Site**
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between wall and triple sink. Operator properly placed knife. **Corrected On-Site**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on cutting board in kitchen area.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked beans and raw pork stored over yuca inside walk in cooler. Operator relocated products. **Corrected On-Site**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked shredded pork (100F) at steam table, as per operator for less than 1 hour. Operator turned up heat on steam table. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in kitchen area. Operator placed paper towels. **Corrected On-Site**
Health Inspector (2025-01-07)
2025-01-07
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/7/2025 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).

Inspection on 8/13/2024

High Priority
1
Intermediate
2
Basic
3
Total
6

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed some ceiling tiles soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed some hood filters soiled.
  • 22-16-4:Basic - Reach-in freezer interior have accumulation of soil residues, located at cooking line. During the routine inspection employee cleaned. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, located at back kitchen. Employee placed a new paper towel roll. **Corrected On-Site**
  • 31B-03-4:Intermediate - No soap provided at handwash sink, located at back kitchen. Employee placed a new bottle of soap. **Corrected On-Site**
Health Inspector (2024-08-13)
2024-08-13
★½☆☆☆ 2.0/5
Food safety inspection conducted on 8/13/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).