DOMINOS PIZZA 3155

With 3 documented inspections, DOMINOS PIZZA 3155 in MIAMI has achieved a 3.1/5 food safety rating. Recent inspections indicate some food safety concerns.

2001 BISCAYNE BLVD CU-03, MIAMI 33137

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/14/2025

Inspection #: Visit ID: 10916586

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 12B-09-5:Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed an employee chewing gum while was removing a pizza from oven at prep area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees purses and bags stored on table next to pizza boxes.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean lids not properly air-dried - wet nesting. stored at storage by three compartment sink. Repeat Violation
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching corn meal under prep area front counter.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside mop bucket at mop sink.
  • 12A-24-5:High Priority - Employee did not allow hand antiseptic to dry on hands before handling food/equipment/utensils. Observed employee drying hands on apron. Coached employee to dry hands with paper towels.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser at mop sink.

Inspection Date: 9/19/2024

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed cleaned plastic container wet nesting on shelves over triple sink.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 100ppm) next to oven. Employee discarded solution and refilled with new solution, retested Sanitizer Bucket (Quaternary 200ppm) Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed next to pizza station and washing area.

Inspection Date: 1/26/2024

Inspection #: Visit ID: 8347544

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed by oven . Warning
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in flour container, employee rearranged properly. Corrected On-Site Warning
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed in reach in cooler at pizza station. Warning
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed quaternary solution stored on floor next to oven. Employee removed from floor during inspection. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection. Warning