BOCASA GOURMET
4709 SW 72 AVE
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 1/7/2025
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at bottom of bay door.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet when valve is closed outside near back entrance door.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) employee replenished solution with chlorine. Final reading, 100ppm. Corrected On-Site
Inspection Date: 6/17/2024
Inspection #: Visit ID: 8561449
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed hotel pans wet nesting on shelf at ware washing area.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in employee bathroom no handwashing sign. Repeat Violation
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Observed hose stored in three compartment sink. Employee removed hose. Corrected On-Site
Inspection Date: 11/29/2023
Inspection #: Visit ID: 8559261
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at bathroom.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.