WILDE ON THE PORCH
1700 Collins Avenue
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/10/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed the reach in cooler by the glass door cooler gasket torn.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed the dish washer touch dirty dishes and then touched clean dishes with out washing his hands.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled.
Food safety inspection conducted on 4/10/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 2/24/2025
High Priority
1
Intermediate
4
Basic
4
Total
9
Inspection Details:
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed two knives between two preparation reach in coolers at the cook line. The cook removed them. **Corrected On-Site**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed a pan with several utensils in a water temperature of 84° F. The cook put the pan on the cook top to heat it up. **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in the men's restroom and bar. The manager had signs installed during the inspection. **Corrected On-Site**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed the cook finished an order removed his gloves and put on new gloves without washing his hands.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a pan in the hand washing sink by the ware washing room entrance.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in the kitchen next to the salad cooler. The manager brought towels. **Corrected On-Site**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed in the kitchen next to the salad cooler and at the bar. The manager brought soap. **Corrected On-Site**
Food safety inspection conducted on 2/24/2025 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).
Inspection on 12/2/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the new addition **Warning** - From follow-up inspection 2024-12-02: Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the new addition **Warning** **Time Extended**
- 31A-10-4:Intermediate - - From initial inspection : Intermediate - Equipment drain line draining into handwash sink. Observed a AC drain line goes into the hand sink in the new addition. **Warning** - From follow-up inspection 2024-12-02: Intermediate - Equipment drain line draining into handwash sink. Observed a AC drain line goes into the hand sink in the new addition. **Warning** **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed three preparation reach in cooler, hand sink, ice bin two preparation tables two reach in coolers and a sushi display refrigerator at the front desk. Observed two reach in freezer, preparation reach in cooler, hand sink, soda rack, and a prep table in the old office located behind the front desk. **Warning** - From follow-up inspection 2024-12-02: 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed three preparation reach in cooler, hand sink, ice bin two preparation tables two reach in coolers and a sushi display refrigerator at the front desk. Observed two reach in freezer, preparation reach in cooler, hand sink, soda rack, and a prep table in the old office located behind the front desk. **Warning** **Time Extended**
Food safety inspection conducted on 12/2/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 10/1/2024
High Priority
2
Intermediate
2
Basic
5
Total
9
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in a container of cheese. The manager removed it. **Repeat Violation** **Warning**
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the new addition **Warning**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed a water bottle in a freezer. The manager removed it. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a plastic container with mushrooms not labeled in the new addition. **Warning**
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. **Repeat Violation** **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces in a reach in cooler. The manager moved the eggs to the bottom shelf. **Corrected On-Site** **Repeat Violation** **Warning**
- 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Observed a AC drain line goes into the hand sink in the new addition. **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed three preparation reach in cooler, hand sink, ice bin two preparation tables two reach in coolers and a sushi display refrigerator at the front desk. Observed two reach in freezer, preparation reach in cooler, hand sink, soda rack, and a prep table in the old office located behind the front desk. **Warning**
Food safety inspection conducted on 10/1/2024 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).