MOXY SOUTH BEACH BAR MOXY
915-955 WASHINGTON AVE
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 10/22/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed a scoop handle touching the cooked eggs. The chef inverted the scoop. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk-in cooler gasket and fan guards soiled.
- 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed at the coffee prep area.
Food safety inspection conducted on 10/22/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 10/5/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/27/2023
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container of sugar not properly labeled. Chef labeled container. Corrected On-Site Repeat Violation Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided chef with vomit and diarrheal cleanup procedures via email. Corrected On-Site Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink at bar area. Chef provided soap. Corrected On-Site Warning
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Additional Information
Contact Information
Google Rating
★★★½☆ (3.9/5)
(1,330 reviews)Features
✓ Lodging
Location
View on Google MapsLast Enriched At: 5/14/2025