DirtyFLRestaurant Inspection Data

GREEN DRAGON SUSHI

Health inspection records show GREEN DRAGON SUSHI in MIAMI BEACH has 3 inspections with a food safety rating of 3.8/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 3 reports on file

1751 ALTON RD

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

All Inspection Reports

12/1/2025· 3mo ago

Visit ID: 10890523

Met Inspection Standards

1 int

  • 16-37-1:Intermediate - Observed no quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator provides chlorine test strips. Repeat Violation

6/17/2025· 8mo ago

Visit ID: 8714275

Met Inspection Standards

3 int, 4 basic

  • 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed handle of hand sink missing.
  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Manager provided. **Corrective Action Taken**
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • 11-07-5:Intermediate - Certified Food Manager lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

4/2/2024· 1y 11mo ago

Visit ID: 8335951

Met Inspection Standards

1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-38-4:Basic - Food stored on floor. Observed cooking oil containers stored on floor. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.