FRANI.RESTO
6987 Collins Avenue
Miami Beach, Florida, 33141
North Beach
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/28/2025
High Priority
1
Intermediate
0
Basic
5
Total
6
Inspection Details:
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed missing faucet handle in restroom.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of white chest freezer near walk in cooler.
- 10-08-5:Basic - Ice scoop handle in contact with ice.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over ready to eat sausages in the walk in cooler. Operator placed items in correct storage order. **Corrected On-Site**
Food safety inspection conducted on 1/28/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 12/26/2024
High Priority
0
Intermediate
0
Basic
0
Total
0
Inspection Details:
Food safety inspection conducted on 12/26/2024 revealed 0 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/25/2024
High Priority
0
Intermediate
8
Basic
2
Total
10
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed cases of plastic water bottled stored on floor in hallways near front counter coolers. Observed plastic jug of oil on floor in kitchen near reach in freezer.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave in kitchen soiled with old food debris.
- 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Observed drain line draining into hand wash sink in kitchen.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator was provided form via email.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed green scrub stored inside of hand wash sink in kitchen.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed establishment utilizes chlorine with no chlorine test strips.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of any food handlers certificates for employees. Valentina Escuti Fernandez.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator was provided form via email.
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator was provided consumer advisory via email.
Food safety inspection conducted on 10/25/2024 revealed 10 total violations (0 high priority, 8 intermediate, 2 basic).