DONNA MARE KITCHEN/ LOBBY BAR/ MERKATO
3925 COLLINS AVE KITCHEN/LOBBY BAR
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/27/2024
High Priority
2
Intermediate
0
Basic
6
Total
8
Inspection Details:
- 24-27-4:Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean pots and pans stored next to the hand sink, exposed to splash .
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Employee inverted them. **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrective Action Taken** **Repeat Violation**
- 14-11-5:Basic - Equipment gaskets in poor repair. Vertical cooler located close to walk-in in cooler with gaskets in disrepair.
- 29-08-4:Basic - Plumbing system in disrepair. Observed hot faucet in disrepair at the hand sink located close to the entrance .
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed a leak at the mop sink faucet .
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar dish machine with chlorine sanitizer 0 ppm, machine was adjusted to (chlorine 100 ppm) **Corrected On-Site**
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed glassware inside dish machine at the bar with sanitizer concentration chlorine 0 ppm. All glassware were rewashed and sanitized ( chlorine 100 ppm) **Corrected On-Site**
Food safety inspection conducted on 8/27/2024 revealed 8 total violations (2 high priority, 0 intermediate, 6 basic).