DirtyFLRestaurant Inspection Data

CITIZENM HOTELS

With 3 documented inspections, CITIZENM HOTELS in MIAMI BEACH has achieved a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 3 reports on file

Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

All Inspection Reports

12/8/2025· 3mo ago

Visit ID: 13465050

Met Inspection Standards

1 high, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. The manager inverted the mop. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed a spray bottle with a blue liquid over bags of potato chips. The cook removed it. Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

7/17/2025· 7mo ago

Visit ID: 10887274

Met Inspection Standards

1 int, 4 basic

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed several spatulas not inverted. The manager had the utensils inverted. Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the fan guard in the walk in cooler soiled.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed several plastic containers with different grains not labeled in the corner of the kitchen. The manager had them labeled. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a spray bottle in with a blue liquid not labeled at the bar. The manager labeled it . Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Repeat Violation

7/29/2024· 1y 7mo ago

1 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in the employee restrooms.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only.

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Last Enriched At: 5/14/2025
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