AUNTIES KITCHEN
AUNTIES KITCHEN maintains a 4.0/5 food safety rating based on 3 health department inspections in MELROSE. Recent inspections indicate some food safety concerns.
Last inspection: 10 months ago · 3 reports on file
322 SR 26
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
5/29/2025· 10mo ago
Visit ID: 8712863
Met Inspection Standards3 basic
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. No license decal present, paper license only.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in reach in cooler. Operator placed ambient thermometer in reach in cooler. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Singled service wrapped utensils on the floor.
3/25/2024· 2y ago
Visit ID: 8598907
Met Inspection Standards- N/A:No Violations Were Observed
1/25/2024· 2y 2mo ago
Visit ID: 8334681
Follow-up Inspection Required1 high, 1 int, 2 basic
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No license numbers posted on unit.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Rear exit door doesn't self close.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In the stand up reach in freezer, raw chicken in a bag over bag of fries and raw shrimp over breaded mushrooms.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. At time of inspection operator unable to provide certificate for food manager. Warning