THE CHEFS TABLE
99 Plant Street
Florida, 34787
Orange County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/20/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk not dated the day it was open. Temp the milk 41F Cold Holding. Operator dated the open milk the day it was open Corrected On-Site
Food safety inspection conducted on 2/20/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/25/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink had food containers stored in it. Operator removed the food containers Corrected On-Site
Food safety inspection conducted on 10/25/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 3/5/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Corrective Action Taken**
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and ceiling fans are soiled with dust
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fry station behind flip top cover has accumulation of seasoning soiled Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed on expo station flip top squeeze bottle containing clear liquid ( cooking wine) not labeled Corrected On-Site
Food safety inspection conducted on 3/5/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 11/2/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Observed backdoor by office that leads to outside. Has a small gap on right lower side on door frame
- 23-03-4:Basic - Observed couple flip top make station in kitchen has food debris behind the flip top cover. Operator corrected Corrected On-Site
- 31B-02-4:Intermediate - Observed Hand Wash Sink between pizza oven and proofer not able to dispense paper towel. Operator corrected Corrected On-Site
- 22-02-4:Intermediate - Observed can operator blade is soiled blithe food debris. Operator corrected Corrected On-Site
Food safety inspection conducted on 11/2/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).