HONEYBEE RESTAURANT
Based on 5 health inspections, HONEYBEE RESTAURANT in MEDLEY has earned a 2.8/5 food safety rating. Recent inspections indicate some food safety concerns.
7400 Northwest South River Drive
Florida, 33166
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 8/27/2025
Inspection #: Visit ID: 10877824
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cups stored inside Salt and rice containers inside kitchen. Operator removed cups. Corrected On-Site Warning
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between reach in cooler and prep table in kitchen. Operator removed knives. Corrected On-Site Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw chicken stored inside thank you bag in reach inside freezer in kitchen. Operator replaced bag. Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over fresh garlic and oil, and sauces containers inside white refrigerator. Operator stored products as per safety protocols. Corrected On-Site Warning
- 51-12-5:Intermediate - No plan review submitted and approved for establishment previously licensed by the Department of Agriculture and Consumer Service or the Department of Health. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed small reach in cooler added inside kitchen.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed honey chicken container not date marked inside reach in cooler in kitchen. As per Operator honey chicken was cooked last Monday August 25th, 2025. Operator date marked container. Corrected On-Site Warning
Inspection Date: 2/14/2025
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between reach in cooler and prep table in kitchen. Operator removed knife. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of cook line. Repeat Violation
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw pork and raw chicken in the same pan in reach in freezer by cook line. Operator stored food properly. Corrected On-Site
Inspection Date: 9/17/2024
Inspection Date: 5/16/2024
Inspection #: Visit ID: 8497923
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plastic containers not inverted on shelf inside kitchen. Operator inverted containers. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside white reach in freezer at front counter.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cut cabbage inside reach in cooler. Operator stored products correctly. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed roast pork not date marked inside reach in cooler. As per Operator pork was cooked yesterday May 15th, 2024 in the morning. Operator date marked container. Corrected On-Site
Inspection Date: 9/12/2023
Inspection #: Visit ID: 8377004
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vent at front counter.
- 33-16-4:Basic - Open dumpster lid. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed brown sugar container on shelf by white reach in freezer in kitchen. Operator labeled it. Corrected On-Site
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed pork ribs stored inside thank you bags in white reach in freezer.
Additional Information
Contact Information
Phone: (305) 887-6345
Website: http://www.honeybeemedley.com/
Google Rating
★★★★½ (4.6/5)
(228 reviews)Price Level
$
Opening Hours
Monday:Closed
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:30 PM
Saturday:11:00 AM – 10:30 PM
Sunday:12:00 – 9:00 PM
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025
Report Enrichment Status
Enriched Reports: 0 of 0